| Apr 2015
Health-ish

Real Food Tacos: A Taco Night makeover!

Post by Kim:

When I was in the eighth grade, I was eating a Mr. Goodbar as an after school snack before ballet class. A friend walked up to be and gasped, “Do you know how many grams of FAT are in that thing?” As a matter of fact I didn’t. I didn’t even know what these so-called-fat grams were. That started my obsession with nutrition labels. I’d scan calories, fat, sodium … and reject any food that was too high in a category. Snackwells? Yes! Low fat, low calorie! Avocado? NO. Too high in fat.

WELL. That’s all changed now. I’ve read every book Michael Pollan has published. In addition, I became a devotee to Vani Hari (aka The Food Babe) and Lisa Leake from 100 Days of Real Food. (These ladies have both published books and meal plans, I totally recommend BOTH).

Now, I don’t concern myself (too much) with the calories and fat  — now I obsessed over INGREDIENTS! I was horrified to read a long list of ingredients in things like shredded cheese! Why is there anything but CHEESE in there?

My children are participating (and enjoying) this process. In this video, Lola and I take on TACO NIGHT!

Search By Category
Before You Try
Making those DIY crafts and recipes work...no matter how many tries it takes.
Comedy
Have a laugh on us!
Health-ish
Lifestyle, exercise and diet tips to keep you healthy (or health-ish).
Music
Parodies and original music to make you smile.
Podcast
We create videos that are meant to make you laugh. This is our podcast that is meant to make you think (and hopefully still laugh a little!).
Subscribe to the family